Eating a balanced diet rich with vitamins and nutrients is important for everyone. Proper nutrition helps with weight control, disease treatment and prevention. A dietitian is an expert in food and nutrition and can translate the science of nutrition into practical solutions for healthy living.
Benefits To Working With A Registered Dietitian
The expertise, training and credentials that back a registered dietitian are vital for promoting positive lifestyle choices. When you need factual food and nutrition information, or essentials on how a healthy diet improves health and fights disease, a Chandler Regional dietitian can help. They draw on their experience to develop a personal nutrition plan for individuals of all ages. They are able to separate facts from fads and translate nutritional science into information you can use. A registered dietitian can put you on the path to a healthy weight, eating healthfully and reducing your risk of chronic disease.
Nutrition support is available for a variety of conditions:
- Cancer/oncology nutrition
- Childhood overweight/obesity
- Diabetes
- Digestive disorders
- General nutrition/wellness/healthy eating
- Gerontology nutrition
- Gluten intolerance
- Heart health
- Kidney disorders
- Maternal nutrition
- Pediatric nutrition
- Vegetarian nutrition
- Weight control
How do I make an appointment with a Chandler Regional Registered Dietitian?
- Ask your doctor to fax an order to (480) 728-3395.
- Call the central scheduling department at (480) 728-3900, option #1 and tell them that you would like to make an appointment with a dietitian
- Bring your insurance card to your appointment
Where is the Outpatient Dietitian Services located?
Chandler Regional Medical Center Campus
Morrison Building (b)uilding with a blue roof
1875 W. Frye Road
Chandler, AZ 85224
Go to the Wound Care Office and check-in at the registration desk.
Learn More About Outpatient Dietitian Services At Chandler Regional
For additional information, please call the outpatient dietitian services office at,
(480) 728-5670, Monday through Friday from 8 a.m. to 5 p.m.
