Caprese Burgers

No need to buy hamburger buns the next time you are grilling burgers! Our delicious Caprese Burger recipe replaces the carbs with grilled beefsteak tomatoes for a fresh and healthy substitute. These turkey burgers are layered with flavor using fresh basil, mozzarella cheese and sweet balsamic glaze.

Ingredients

Turkey Burgers

• 1 lb 99% lean ground turkey
• 1 large egg, lightly beaten
• 2/3 cup grated carrots
• 1/4 cup plain whole wheat bread crumbs
• 1/4 cup chopped fresh basil leaves
• 1 large garlic clove, peeled and minced
• 1 Tbsp grated red onion
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp paprika
• 1/2 tsp ground black pepper
• 1/4 tsp Kosher salt
• Non-stick cooking spray

For Serving

• 4 large beefsteak tomatoes, halved horizontally and seeded
• 4 slices part-skim mozzarella cheese
• 2 Tbsp balsamic glaze
• 1 cup packed fresh basil leaves

Preparation

Turkey Burgers 

• Grease the grill grates with nonstick cooking spray. Preheat grill to 400°F.
• In a medium mixing bowl, combine all of the ingredients and gently knead together until well incorporated. Form into 4 patties.
• Lightly spray the cut sides of the tomatoes with nonstick cooking spray. Set aside.
• Cook the burgers for 10 minutes with the lid closed, flipping halfway through, until they reach an internal temperature of 165°F. Melt the cheese on the burgers during the last minute of cooking. Remove from the grill, place on a large serving plate and cover lightly with aluminum foil to keep warm.
• Grill the tomatoes cut side down to slightly char them, about 4 to 6 minutes. Remove heat, place on the serving plate with the cooked burgers.

For Serving 

• Place a ¼-cup of fresh basil leaves on the bottom half of each tomato. Top with the turkey burgers and drizzle each with a ½ tablespoon of balsamic reduction. Add the top half of tomatoes and serve.

Nutrition Facts

Per Serving: Calories: 261 Fat: 7g Saturated Fat: 3g Cholesterol: 112mg Sodium: 362mg Carbohydrates: 12g Fiber: 2g Protein: 35g

Copyright 2023 © Baldwin Publishing, Inc.  Health eCooks™ is a designated trademark of Baldwin Publishing, Inc. Cook eKitchen™ is a designated trademark of Baldwin Publishing, Inc. Any duplication or distribution of the information contained herein without the express approval of Baldwin Publishing, Inc. is strictly prohibited.

Date Last Reviewed: May 16, 2023

Editorial Review: Adam Fisher, Recipe & Content Manager, Baldwin Publishing, Inc. Contact Editor

Medical Review: Christina Wright, RD, LDN

Learn more about Baldwin Publishing Inc. editorial policy, privacy policy, ADA compliance and sponsorship policy.

No information provided by Baldwin Publishing, Inc. in any article or in any Health eCooking® video, recipe, article and/or other Health eCooking product or service is a substitute for medical advice or treatment for any medical condition. Baldwin Publishing, Inc. strongly suggests that you use this information in consultation with your doctor or other health professional. Use or viewing of any Baldwin Publishing, Inc. article or any Health eCooking® video, recipe, article and/or other Health eCooking product or service signifies your understanding and agreement to the disclaimer and acceptance of these terms of use.